Our Menu

Our Menu

BREAKFAST

breakfast served 8am - 3pm monday - friday

traditional breakfast

big breakfast • $7.95 two eggs served with your choice of bacon or sausage, choice of home style potatoes or stone ground grits, and your choice of toast, biscuit, or short stack

two eggs two • $6.25 eggs with bacon or sausage-served with toast

sausage gravy & biscuits • $5.75 served over two fresh biscuits and choice of home style potatoes or stone ground grits

breakfast club • $7.95 fried egg, bacon, ham, american cheese, lettuce and tomato on your choice of toast with home style potatoes or chips


omelettes

served with choice of home style potatoes or stone ground grits and a side of toast, biscuit or short stack

cheese • $5.75 american, cheddar, provolone, swiss or pepperjack

veggie • $7.25 tomato, onions, green pepper and mushroom

western • $7.95 ham, tomato, onion, pepper, mushroom and american cheese

libbie ave • $8.50 egg beaters, chicken, cheddar, tomato, broccoli and sour cream

build your own • $7.95 select four ingredients: bacon, ham, sausage, chicken, american, cheddar, havarti, swiss, provolone, mozzarella, feta, pepperjack, tomato, onion, pepper, mushroom, spinach, jalapeno, olive, broccoli


combos

served with choice of home style potatoes or stone ground grits and a side of toast, biscuit or short stack

steak and eggs • $12.95 8oz new york strip and two eggs

chicken fried steak and eggs • $9.25 smothered in sausage gravy

country ham and eggs • $9.25

corned beef hash and eggs • $9.25


pancakes and french toast

pancakes • $5.50

french toast • $5.95

add chocolate chips • $1.25
add fresh berries (seasonal) • $1.50


biscuit, toast, or bun

egg • $1.95

egg w/ cheese • $2.75

egg w/ bacon, canadian bacon or sausage • $3.95

egg w/ country ham • $4.95

add cheese for $0.75

add tomato, onion, green pepper or jalapenos $ .75 ea
add avocado for $1.00

 


a la carte

egg • $1.25

bacon, canadian bacon, or sausage • $2.25

scrapple • $2.50

fruit cup $2.95 / bowl $4.95

country ham or corned beef hash • $4.50

biscuit or toast • $1.00

english muffin • $1.75

fries • $2.25

home style potatoes or stone ground grits • $1.50

sausage gravy • $2.50

cup fruit • $1.95

croissant • $2.00

 

*consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodbourne illness, especially if you have a medical condition.
March 27, 2013

LUNCH

served 8am - 10pm monday - friday, until 11pm saturday & sunday

Appetizers

oysters casino (4) • $8.95 diced peppers, onions, bacon, garlic and a touch of parmesan cheese

steamed clams (12) • $8.95 served with grilled garlic bread

fried oysters (6) • $7.95

fried calamari • $8.50

fried brie • $8.95 almond crusted brie with raspberry dipping sauce

bruschetta • $8.25 grilled french bread served with tomato, garlic, basil, fresh mozzarella, and balsamic reduction

wild west wings • sauce options: buffalo, bbq, teriyaki, fire, or plain (6) $5.95 (12) $10.25

mozzarella triangles • $8.95

three cheese chili nachos • $8.95

chicken tenders & fries • reg $8.95 / buffalo style $9.75

loaded fries • $6.95 topped with cheese, bacon & scallions, served with ranch dressing & sour cream

hummus plate • $7.75 homemade hummus with toasted pita points, pepperoncinis, kalamata olives & cucumbers

fried mushrooms • $7.25 fresh mushrooms coated in beer batter & seasoned bread crumbs

basket of onion rings • $6.50


Soup & Salad

add chicken or steak for $5, add shrimp or fish for $6

wedge • $8.95 iceberg wedge topped with bacon, onion, tomato, crumbled bleu cheese & crispy onion straws

spinach • $8.95 baby spinach, proscuitto, fresh mozzarella, tomato, red onion & mushroom tossed in white balsamic vinaigrette

caesar • $7.95 classic preparation

greek • $8.95 onion, pepper, tomato, pepperoncini, cucumber, olives & feta with greek dressing

chef salad • $8.95 house salad topped with a hard boiled egg and julienne turkey, ham, cheddar & swiss

house salad • $5.95 onion, tomato, pepper & cucumber with your choice of dressing

today’s soup cup $2.50 / bowl $4.00


A La Carte

garlic bread • $2.25

mashed potatoes • $2.25

vegetable of the day • $2.00

coleslaw • $1.50

fries • $2.50

fruit • cup $1.95 / bowl $2.95

mac ‘n’ cheese • $2.50

black beans • $2.00

onion rings • $4.25


Entrees

served with side of garlic bread

shrimp scampi • $17.95 six large shrimp sautéed with olive oil, garlic, lemon and fresh parsley, served over orzo with vegetable of the day

cioppino • $16.95 shrimp, fresh fish, clams, onions & peppers in a spicy tomato sauce over basmati rice

grilled salmon • $18.95 wild salmon brushed with olive oil over wilted spinach with roasted onion mashed potatoes

chicken piccata • $16.95chicken breast sautéed & finished in a lemon butter sauce, served with steamed basmati rice and vegetables

meatloaf (regular or bbq) • $10.95 homemade, served with sides of brown gravy, roasted onion mashed potatoes, and fresh vegetables

new york strip • $19.95 14oz center cut topped with shallot butter and served with roasted onion mashed potatoes and choice of vegetable

filet mignon • $19.95 6oz filet topped with roasted tomato chutney and served with mashed potatoes and vegetables

open face 8oz new york strip • $13.95 sandwich served on grilled ciabatta bread with caesar salad and fresh cut fries

pork chop • $14.95 12oz center cut pork chop served with vegetable orzo

chesapeake lump crab cakes • $19.95 two sautéed lump crab cakes topped with chipotle aioli and served with roasted onion mashed potatoes and vegetables

quesadillas • $10.95 (black bean, chicken or steak) served with shredded lettuce, tomato, guacamole, sour cream & salsa

open face shaved prime rib or roast turkey • $11.95 served with mashed potatoes, gravy, and vegetable of the day

country fried steak • $10.95 served with mashed potatoes and seasonal vegetables

fish & chips • $9.95 beer battered cod served with cole slaw and fresh cut fries


Pasta

served with side of garlic bread

mediterranean pasta • $12.95 penne pasta, onions, pepper, tomato, spinach, kalamata olive, feta cheese, garlic and herbs sautéed in olive oil

italian pasta • $12.95 penne, Italian sausage, pepper, onion and mushroom in our house marinara

spaghetti with Rose’s recipe meatballs • $10.95 spaghetti topped with Rose’s homemade meatballs and house marinara

penne gorgonzola • $10.50 penne pasta in a rich gorgonzola cream sauce with green peas

spaghetti primavera • $9.95 spaghetti tossed with seasonal veggies, olive oil, garlic & parmesan

pasta additions

  • add shrimp or fish for $6.00 add chicken for $5.00
  • add italian sausage for $4.00 add Rose’s meatballs for $3.00
  • make it greek (olives, pepperoncini, feta and spinach) $2.00
    add baked mozzarella for $1.50

 


Burgers

served with fresh cut fries. sub onion rings for $1.50

hamburger $8.50

cheeseburger $9.25

black & bleu $9.50

california with fried egg, swiss & avocado $9.75

pimento cheese burger $9.75

turkey burger $8.50

bbq burger w/ grilled onions $9.50

cheeses: american, swiss, provolone, cheddar, havarti, pepper jack, bleu

toppings: onions straws, jalapenos, mushrooms, onions, peppers, bbq sauce • $0.50 each.
add bacon or avocado for $1.00


Hot Sandwiches

served with fresh cut fries. sub onion rings for $1.50

balsamic chicken • $8.50 marinated chicken breast on grilled ciabatta bread with pesto mayo, lettuce and tomato

grilled chicken & brie • $8.95 chicken breast topped with melted brie, shredded romaine & plum tomato on toasted ciabatta bread

oyster or shrimp po’boy • $10.95

west end turkey melt  • $9.75 roasted, sliced turkey breast topped with bacon, havarti, lettuce, tomato & cranberry mayo, served on toasted ciabatta bread

corned beef & swiss • $7.95

chesapeake lump crab cake • $12.95 lump crab meat cake served on a warm bun with chipotle aioli

philly cheesesteak (three ways) • $8.95

  • hoagie American cheese, lettuce, tomato, onion & mayo
  • mushroom & provolone
  • original peppers, onions & cheese whiz

 

reuben sandwich • $8.75 available in corned beef, pastrami or turkey versions

monte cristo • $8.95 ham, turkey and swiss grilled on egg-battered bread and served with a side of maple syrup

meatball sub • $8.50

sailor sandwich • $9.25 grilled knockwurst, pastrami, swiss, & deli mustard on rye


Cold Sandwiches

served with chips. choice of bread: white, wheat, rye, texas toast or croissant

triple decker club • $7.95

chicken or tuna salad • $6.95

blt • $6.50

turkey or ham and cheese • $6.95

hummus wrap • $7.75homemade hummus, feta, kalamata olives, lettuce, tomato and pepperoncinis

italian sub • $8.95 deli ham, capicola ham, salami, pepperoni & provolone topped with hot pepper relish, lettuce, tomato, onion and oil & vinegar

BRUNCH

served until 3pm saturday & sunday

not brunch

served with french fries (regular or fresh cut), home fries, or today’s vegetable

burger • $8.50 / with cheese • $9.25

blt on texas toast • $6.50

crab cake sandwich • $12.95

grilled chicken and brie sandwich • $8.95

balsamic chicken • $8.50 marinated chicken breast, garlic, herbs, on grilled ciabatta bread with pesto mayo, lettuce and tomato served with hand cut fries

new york strip opened faced sandwich • $13.95 on grilled garlic ciabatta bread with caesar salad and fresh cut fries

philly cheese steak (three ways) • $8.95 served on amoroso sub roll

  • american cheese, lettuce, tomato, onion mayo.
  • mushroom and provolone
  • original with peppers, onions and cheese whiz

 

wild wings • (6) $5.95 / (12) $10.25

chicken tenders with fries • reg $8.95 / buffalo style $9.95

cheese chili nachos • $8.95

loaded fries • $6.50


salads

wedge • $8.95 tomato, onion, bacon, crumbled bleu cheese topped with onion straws

spinach • $8.95 baby spinach, tomato, red onion, mushroom tossed in white balsamic vinaigrette

caesar • $7.95 traditional

greek • $8.95 onion, pepper, tomato, pepperoncini, cucumber, olives, feta with greek dressing

house • $6.95 onion, tomato, peppers, cucumber

add chicken or fish • $4.00 / steak or shrimp • $6.00


traditional breakfast

big breakfast • $7.95 two eggs served with your choice of bacon or sausage. choice of home style potatoes, stone ground grits and your choice of toast, biscuit or short stack

grill breakfast • $6.25 two eggs with bacon or sausage and your choice of toast

sausage gravy • $5.75 with two biscuits and choice of home fries or stone ground grits

breakfast club • $7.95 fried egg, bacon, ham, american cheese, lettuce and tomato on your choice of toast with home fries or chips


benedicts

eggs benedict • $8.95 two poached eggs served over canadian bacon on an english muffin topped with hollandaise sauce

crabmeat benedict • $10.95 two poached eggs served over crab cakes on an english muffin with hollandaise sauce

salmon benedict • $10.95 two poached eggs served over wild salmon cakes on an english muffin with hollandaise sauce


omelettes

served with choice of home style potatoes or stone ground grits and a side of toast, biscuit or short stack.

cheese • $5.75 american, cheddar, provolone, swiss or pepperjack

veggie • $7.25 tomato, onions, green pepper and mushroom

western • $7.95 ham, tomato, onion, pepper, mushroom and american cheese

libbie ave • $8.50 egg beaters, chicken, cheddar, tomato, broccoli and sour cream

build your own • $7.95 select four ingredients: bacon, ham, sausage, chicken, american, cheddar, havarti, swiss,provolone, mozzarella, feta, pepperjack, tomato, onion, pepper, mushroom, spinach, jalapeno, olive, broccoli


combos

served with choice of home style potatoes or stone ground grits and a side of toast, biscuit or short stack.

steak and eggs • $12.95 8oz new york strip and two eggs

chicken fried steak and eggs • $9.25 smothered in sausage gravy

country ham and eggs • $9.25

corned beef hash and eggs • $9.25


pancakes and french toast

pancakes • $5.50

french toast • $5.95

add chocolate chips • $1.25
add fresh berries (seasonal) • $1.50


biscuit, toast, or bun

egg • $1.95

egg w/ cheese • $2.75

egg w/ bacon, ham, or sausage • $3.95

egg w/ country ham • $4.95

add tomato, onion, green pepper or jalapenos • $ .75 ea.


a la carte

egg • $1.25

bacon, ham, or sausage • $2.25

scrapple • $2.50

country ham or corned beef hash • $4.50

canadian bacon • $2.25

biscuit or toast • $1.00

english muffin • $1.75

home style potatoes or stone ground grits • $1.50

sausage gravy • $2.50

fries • $2.25

*consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodbourne illness, especially if you have a medical condition.
March 27, 2013

Today's Specials at The Grill

*updated daily • September 15, 2014

Soups French Onion *OR* Vegetable
Raw Bar Come check out our Raw Bar. Fresh oysters, clams & shrimp!
The Grill's Homemade Desserts Ask your server what's fresh today! $5.50
Blackened Swordfish Topped with sautéed lump crab & asparagus in a cajun cream sauce. Rice and broccoli $15.95
Baby Kale & Arugala Salad with Shrimp Kale & arugala topped with old bay grilled shrimp, cucumber, tomato, croutons and parmesan. Served with your choice of dressing. $13.95
Chicken Asiago Grilled chicken topped with asiago cheese, crispy proscuitto, and white wine and garlic sauce. Mashed potatoes and mixed veg $14.95

Today at the Grill

Daily Specials at the Grill

EVERY MONDAY

Behind the bar: Hana

Burger Night: 1/2 price burgers & PBR tall boy specials

Happy Hour specials daily 1pm - 7pm

Download Our Menu

Download the Grill menu

Download our menus in PDF format. Print them out and keep them with you.

*Menu items and prices are subject to change without notice